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Rosmarinic acid 5%/10%/20% CAS 20283-92-5 wepụ rosemary
Rosmarinic acid bụ antioxidant eke nwere ọrụ antioxidant siri ike nke na-enyere aka igbochi mmebi cell nke radicals efu kpatara, si otú a na-ebelata ohere nke ọrịa kansa na arteriosclerosis.Rosmarinic acid nwere ọrụ mgbochi mkpali siri ike, rosmarinic acid nwekwara ọrụ antibacterial, antiviral na antitumor.Rosmarinic acid egosila uru ngwa ya dị mkpa na mpaghara ụlọ ahịa ọgwụ, nri, ihe ịchọ mma na ihe ndị ọzọ.
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Ursolic acid 25%/98% CAS 77-52-1 wepụ rosemary
Ursolic acid bụ triterpenoid ogige dị na osisi eke.Ọ nwere mmetụta dị iche iche dị ndụ dị ka ịhịa aka n'ahụ, mgbochi mkpali, antibacterial, antidiabetic, mgbochi ọnya, na mbelata shuga ọbara.Ursolic acid nwekwara ọrụ antioxidant doro anya., ya mere a na-eji ya eme ihe dị ka akụrụngwa maka ọgwụ na ihe ịchọ mma.
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Zeaxanthin 10% 20% CAS 144-68-3 Mwepụ Marigold
Zeaxanthin bụ mmanụ ọhụrụ na-agbaze agba agba, nke dị n'ọtụtụ ebe na akwụkwọ nri akwụkwọ ndụ akwụkwọ ndụ, ifuru, mkpụrụ osisi, medlar na ọka odo.Na okike, a na-ejikọkarị ya na lutein β-Carotene na cryptoxanthin na-ebikọ ọnụ iji mepụta ngwakọta carotenoid.A na-eji Zeaxanthin eme ihe n'ọtụtụ ebe na mgbakwunye nri, na n'ụlọ ọrụ nri, a na-ejikarị eme ihe na agba anụ.
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Lutein Ester 10%20% CAS 547-17-1 Mwepụ Marigold
Lutein ester bụ ihe dị mkpa carotenoid fatty acid ester nwere ezigbo uru na-acha ọbara ọbara ọbara ọbara.Ọtụtụ lutein esters dị na ọdịdị nwere ike kewaa n'ime trans lutein esters na CIS lutein esters, nke bụ isi ihe niile trans molecular nhazi.Enwere ike kewaa trans lutein esters niile n'ime: lutein monoester na lutein diester.A na-achọta ya na osisi ndị dị ka marigold, ugu, kabeeji, na ọka fermented.N'ime ha, Wanshou chrysanthemum bụ nke kachasị ukwuu, dịka 30% ruo 40%.
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Lutein 5% 10% 20% CAS 127-40-2 Mwepụ Marigold
Lutein bụ pigmenti okike ewepụtara na marigold marigold.Ọ bụ carotenoid na-enweghị ọrụ vitamin A.A na-eji ya eme ihe n'ọtụtụ ebe, na ọrụ ya bụ isi dabeere na agba ya na ihe ndị na-eme ka antioxidant.Ọ nwere njirimara nke agba na-egbuke egbuke, nkwụsị oxidation, nkwụsi ike siri ike, nke na-adịghị egbu egbu, nchekwa dị elu, ma nwee ike igbu oge nhụsianya anya na kpuru ìsì nke kpatara macular degeneration na ndị agadi, yana sclerosis nke obi, ọrịa obi na-arịa ọrịa obi, ụbụrụ na ndị ọzọ. ọrịa ndị mere ịka nká.
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Marigold weputara Lutein Lutein ester Zeaxanthin
Mwepu marigold bụ isi akụrụngwa maka iwepụta lutein na carotenoids.Ihe ndị dị na marigold gụnyere lutein na zeaxanthin.Lutein, nke a makwaara dị ka "lutein osisi", dị ya na zeaxanthin na okike.Lutein na zeaxanthin bụ ihe ndị bụ isi na-emepụta pigmenti osisi dị ka ọka, akwụkwọ nri, mkpụrụ osisi na okooko osisi, yana kwa isi pigmenti dị na mpaghara macular nke retina mmadụ.
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Epicatechin gallate ECG 98% CAS 1257-08-5 Green tii wepụ
Epicatechin gallate bụ ester nke catechol na gallic acid mebere.Ọ bụ nke ụdị tii polyphenols.Ọ bụ flavonoid, ester catechin aka nri.Ọ nwere ọtụtụ pharmacological mmetụta.Cas: 1257-08-5.Ngwaahịa a nwere ike ibute ọrịa kansa.A na-atụ aro ka idobe ya na ebe dị jụụ na nkụ.
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Epicatechin EC 98% CAS 490-46-0 Mwepụ Tii Green
Epicatechin (EC) bụ ihe ọkụkụ sitere n'okike flavanol, nke a na-akpọkọta ọnụ dị ka ogige catechin na epicatechin (EGC), catechin gallate (CG), epicatechin gallate (ECG) na epicatechin gallate (EGCG).Ọ bụ isomer na catechin.Epicatechin, dị ka flavonoid, nwere ọtụtụ ihe omume physiological, dị ka antioxidant, lipid-downering and glucose lowering, mgbochi ọrịa obi, mgbochi mkpali, nchebe akwara, bacteriostasis na ndị ọzọ.
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Epigallocatechin gallate EGCG 50-98% CAS 989-51-5 Green tii wepụ
EGCG, ya bụ epigallocatechin gallate, na molekụla usoro c22h18o11, bụ isi akụrụngwa nke green tii polyphenols na catechin monomer dịpụrụ adịpụ na tii.EGCG nwere ọrụ antioxidant siri ike, nke dịkarịa ala 100 ugboro karịa nke vitamin C na ugboro 25 nke vitamin E. ọ nwere ike ichebe mkpụrụ ndụ na DNA pụọ na mmebi.A kwenyere na mmebi a na-emetụta ọrịa cancer, ọrịa obi na ọrịa ndị ọzọ bụ isi, mmetụta ndị a nke EGCG na-adabere na ikike ha nwere ike iwepụ (antioxidant) oxygen free radicals.
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Epigallocatechin EGC 98% CAS 970-74-1 Green Tea Extract
Epigallocatechin bụ ihe organic nwere usoro kemịkalụ nke c15h14o7.Ọ bụ ntụ ntụ ọcha na ogige polyphenol.Ọ ndammana dị na akọrọ epupụta nke camellia osisi tii na bụ isi ahu nke physiologically arụ ọrụ bekee na green tii wepụ.Epigallocatechin nwere ọtụtụ ọrụ ndụ dị mkpa dị na vivo na in vitro, dị ka antioxidant, mgbochi mkpali, hypolipidemic, mgbochi radieshon na ndị ọzọ.
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Lycopene 5%/10% CAS 502-65-8 tomato wepụrụ pigmenti nri eke.
Lycopene bụ antioxidant eke.Agba agba ya bụ odo ruo uhie.Ọ nwere nnukwu ọrụ n'okpuru ọnọdụ soluble abụba.Isi ọrụ ya bụ imeju qi na imepụta ọbara, mee ka splin na afọ dị ike, mee ka obi dị ike na ume ọhụrụ, na melite macular degeneration nke afọ.
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Resveratrol API CAS 501-36-0 Polygonum cuspidatum wepụta akụrụngwa ọgwụ
Resveratrol bụ ogige polyphenol, nke nwere mmetụta mgbochi doro anya na etuto ahụ dabere na homonụ (gụnyere ọrịa ara ara, ọrịa prostate, kansa endometrial, kansa ovarian, wdg).Ọ nwekwara ike igbochi osteoporosis, otutu (acne) na ọrịa Alzheimer, ma nwee mmetụta antiviral na immunomodulatory.
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Resveratrol 50%/98% / mmiri soluble 10% CAS 501-36-0 Polygonum cuspidatum wepụ
Resveratrol bụ antioxidant sitere n'okike, nke nwere ike belata viscosity ọbara, na-egbochi coagulation platelet na vasodilation, na-eme ka ọbara na-erugharị nke ọma, gbochie omume na mmepe nke ọrịa kansa, ma nwee mgbochi na ọgwụgwọ ọgwụgwọ nke mgbochi atherosclerosis, ọrịa obi obi, ọrịa obi ischemic, na hyperlipidemia.
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Ferulic acid CAS 1135-24-6 eke ferulic acid 98% wepụ osikapa osikapa
Ferulic acid bụ ihe na-esi ísì ụtọ dị n'ụwa niile.Ferulic acid nwere obere toxicity na ọ dị mfe ịmegharị ahụ mmadụ.Enwere ike iji ya dị ka ihe nchekwa nri ma jiri ya mee ihe na nri, ọgwụ na ihe ndị ọzọ.
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Osikapa Bran na-ewepu eke Ferulic Acid Ceramide ịchọ mma ọkwa akụrụngwa
Osikapa bran wepụ bụ mkpuru uwe mwepu nke gramineous osisi OryzaSativaL, nke nwere unsaturated ọdụdụ asịd, tocopherols, tocotrienols, lipopolysaccharides, oriri eriri, squalene γ- Oryzanol na ndị ọzọ na-arụ ọrụ physiologically bekee.Ihe ndị a nwere ọrụ dị mkpa n'igbochi obi mmadụ na ọrịa cerebrovascular, anticancer, ịkwalite mgbochi, ibelata lipids ọbara, igbochi afọ ntachi na oke ibu, ma bụrụ ihe dị mkpa maka nri ahụike, ọgwụ, ihe ịchọ mma na ụlọ ọrụ kemịkalụ.
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Fructuss Sophorae na-ewepụ Rutin Quercetin ngwa ahịa ọgwụ
Fructuss Sophorae wepụ na-amịpụtara si Fikiere ifuru buds nke Sophora japonica, a leguminous osisi.The isi na-arụsi ọrụ ike mgwa bụ rutin.The extracts nke Sophora japonica Thunb.Have ọrụ nke antioxidation, mgbochi nke cancer mkpụrụ ndụ na nchebe nke akwara mkpụrụ ndụ.
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Galla Chinensis Na-ewepụta Ellagic acid Tannic acid Gallic acid Ngwa akụrụngwa ọgwụ
Galla chinensis wepụ bụ ngwaahịa amịpụtara na gallnut, nke tumadi nwere gallnut tannin, gallic acid, wdg.Tannin, gallic acid na ndị ọzọ components nwere ihe ortho phenolic hydroxyl structures.They hapụ hydrogen ka a hydrogen inye onyinye ijikọ na free radicals na gburugburu ebe obibi. ,ma kwusi mmeghachi omume nke agbụ nke free radicals, ka ọ ghara igbochi mgbasa ozi na-aga n'ihu na ọganihu nke usoro oxidation. Ya mere, ha na-arụ ọrụ siri ike n'igbu radicals n'efu na organism, si otú a na-emepụta ihe mgbochi ịka nká.
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Glycyrrhetinic acid 98% CAS 471-53-4 Glycyrrhiza wepụ ihe ịchọ mma akụrụngwa.
Isi ihe na-arụ ọrụ nke licorice bụ glycyrrhizic acid.Ọdịdị molekụla nke glycyrrhizic acid nwere 1 molecule nke Glycyrrhetinic Acid na 2 molecules nke glucuronic acid.N'ime afọ ndị na-adịbeghị anya, nchọpụta ọgwụ na ụlọ ọgwụ achọpụtala na glycyrrhizic acid nwere ọrụ nke ichebe imeju, mgbochi mkpali, ibelata ọbara mgbali elu, ịkwalite mgbochi ahụ, na imeziwanye ọrụ physiological.Glycyrrhetinic acid nwere mgbochi mkpali, antioxidant, antitumor, antibacterial, antiviral na mmetụta ndị ọzọ.
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Dipotassium glycyrrhizinate 65%/76% (98% uv) CAS 68797-35-3 wepụ licorice
Dipotassium glycyrrhizinate bụ ngwakọta organic nke nwere usoro ihe omimi c42h60k2o16.Ọ bụ ntụ ntụ ọcha na-acha ọcha ma ọ bụ quasi na-adị ọcha nke 98%.Ọ nwere ụtọ ụtọ pụrụ iche, ezigbo mmiri solubility na ụtọ dị ọcha.Dipotassium glycyrrhizinate nwere ọtụtụ mmetụta, dị ka bacteriostasis, mgbochi mkpali, detoxification, mgbochi allergies, deodorization na na.A na-eji ya na ọgwụ, ihe ịchọ mma, kemịkalụ kwa ụbọchị, nri na ụlọ ọrụ ndị ọzọ.
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Curcumin 95-98% CAS 458-37-7 Mwepụ Turmeric
Curcumin bụ ihe okike nwere ezigbo mgbochi mkpali na mgbochi ọrịa kansa.Curcumin bụ ntụ ntụ turmeric nke nwere uto ilu dị ntakịrị ma bụrụ nke a na-adịghị edozi na mmiri.A na-ejikarị eme ihe maka agba agba nke ngwaahịa soseji, nri mkpọ, na ngwaahịa soy sauce maka mmepụta nri.Curcumin nwere ọrụ nke iwetulata lipids ọbara, mgbochi tumor, mgbochi mkpali, choleretic, na antioxidant.Na mgbakwunye, ụfọdụ ndị ọkà mmụta sayensị achọpụtala na curcumin nwere ike inye aka na-agwọ ụkwara nta na-eguzogide ọgwụ.
