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Chlorogenic acid 5% / 25% / 98% Eucommia Leaf Na-ewepụta akụrụngwa ọgwụ
Chlorogenic acid bụ ngwakọta phenylpropanoid nke shikimic acid mepụtara n'oge iku ume ikuku na osisi.Chlorogenic acid bụ ihe dị mkpa bioactive, nke nwere ọrụ nke antibacterial, antiviral, na-abawanye mkpụrụ ndụ ọbara ọcha, na-echebe imeju na gall, mgbochi akpụ, mbelata ọbara mgbali, iweda ọbara lipids, scavenging free radicals na-akpali akpali Central ụjọ usoro.A na-eji ya na ọgwụ, kemịkalụ kwa ụbọchị na ụlọ ọrụ nri.
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Blueberry wepụ anthocyanin 25% mgbakwunye nri mgbakwunye nri
Mwepụta blueberry bụ ụdị ntụ ntụ amorphous ewepụtara na beri bluuberi tozuru oke.Mkpụrụ osisi blueberry nwere nnukwu anthocyanins na ụfọdụ polysaccharides, pectin, tannin, arbutin, vitamin C na B vitamin.Anthocyanins nwere mmetụta antioxidant na ikike mkpochapụ radical n'efu.Ha nwekwara ihe omume dị ndụ dị ka mgbochi mkpali, mgbochi tumor, na-achịkwa lipid ọbara na imeziwanye nguzogide insulin.Edepụtara mpụta Bilberry dị ka ihe mgbakwunye nri na-enweghị asambodo FDA.
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Salvia miltiorrhiza wepụ tanshinone mkpokọta ketone 10% akụrụngwa akụrụngwa ahụike
Salvia miltiorrhiza bụ osisi Labiatae.Ọ nwere ọtụtụ ihe na-arụ ọrụ dị ka tanshinone na tanshinol, yana vitamin A omenala, ígwè, potassium na ihe ndị ọzọ.A na-ejikwa ya eme ihe n'ọtụtụ ebe.Ọ bụghị naanị na ọ na-etinye aka na nlekọta anụ ahụ, dị ka imezi uru ahụ otutu, kamakwa ọ nwere mmetụta ndị ọzọ.
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Ganoderma lucidum wepụ Ganoderma lucidum polysaccharide 50% akụrụngwa nke ngwaahịa ahụike.
Ganoderma lucidum wepụ bụ tumadi Ganoderma lucidum polysaccharide na triterpenoids.Ihe ndị bụ isi na-arụ ọrụ nke Ganoderma lucidum nwere ihe omume ọgwụ dị ka nchịkwa mgbochi, mgbochi tumor, mgbochi oxidation, mgbochi radieshon, mgbochi ịka nká, na-akwalite mgbasa ọbara na iwepu stasis ọbara.
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Mushroom wepụ Lentinan 30% Raw ihe nke ngwaahịa ahụike
Lentinus edodes wepụ bara ụba na carbohydrates, protein, amino acids, steroids na ihe ndị ọzọ, abụba dị ala, ma nwee ọrụ dịgasị iche iche nke ndụ dị ka antitumor, antioxidant, antibacterial, umeji nchebe na ihe ndị ọzọ.
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Akwukwo agwa agwa ọcha 50:1 ọcha akụrụ agwa ntụ ntụ nri akụrụngwa
Ngwunye akụrụ ọcha bụ mkpụrụ osisi tozuru etozu nke agwa akụrụ ọcha, ahịhịa ahịhịa leguminous;Ọ kachasị nwere protein, abụba, carbohydrate na ụfọdụ ihe na-arụ ọrụ nwere nnukwu ọrụ, dị ka lectin osisi (PHA), α-Amylase inhibitors, polysaccharides na nri nri, flavonoids…
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Tii wepụ tii polyphenols 98% nri na ihe ọṅụṅụ akụrụngwa
Ngwunye tii bụ mmiri mmiri ma ọ bụ ihe ọṅụṅụ mmanya nke tii.Ọ bara ụba na ihe ndị dị ndụ, gụnyere tii polyphenols, L-theanine, alkaloids, polysaccharides tii, saponins tii, vitamin, ihe ndị na-achọpụta ihe na ihe ịnweta.Ọ nwere ọrụ nke igbu oge ịka nká, igbochi ọrịa obi, igbochi na ịgwọ ọrịa kansa, na-enye ume ọhụrụ, na-achịkwa abụba na inye aka mgbaze.N'ụlọ ọgwụ, a na-ejikarị ya na isi ọwụwa, isi ọwụwa, ihi ụra, iwe na akpịrị ịkpọ nkụ, nchịkọta nri na phlegm stagnation, ịba, ọnyụnyụ ọbara na ọrịa ndị ọzọ.
